3266 24th Street, San Francisco, CA 94110 (415) 874-9821
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Menu

a plate of food on a table

Raw

  • Miyagi oysters, plum mignonette, tarragon

    $11

  • Dayboat scallop, preserved lemon, sea beans

    $12

  • Baja amberjack, cucumber, radish

    $11

  • Sea bream, salsa verde, fried shelling beans

    $12

  • Yellowfin tuna, fennel, olive, saffron

    $12

  • Tasting of three

    $27

To Start

  • Peaches, whipped ricotta, fennel, prosciutto

    $16

  • Blistered pole beans, pickled eggplant, yogurt, almond

    $17

  • Lettuces, crispy garlic, sunflower, persian cucumber, oregano vinaigrette

    $16

  • Heirloom tomato, burrata, smoked vinegar, pickled shallot

    $17

  • Grilled octopus, black garlic saba, eggplant, sungold tomato

    $17

Pasta

  • Gramigna, ragu bianco, parmigiano reggiano

    $24

  • Tortelloni burro e oro, ricotta, pomodoro, basil

    $23

  • Pansotti, corn, chanterelle, chive

    $23

  • Cavatelli, escarole, ruby prawn, jimmy nardelo

    $24

  • Orecchiette, pork sausage, grilled rabe pesto

    $23

  • Mafaldine cacio e uova, egg, pecorino, black pepper

    $22

To Share

  • Branzino acqua pazza, manilla clam, tomato, caper, chile

    $40

  • Grilled NY strip, braised romano beans, crispy fingerlings

    $60

To Finish

  • Crème fraiche panna cotta, blackberry conserva

    $13

  • Pistachio cake, caramelized whey, roasted peach

    $14

  • Watermelon granita, almond jelly, 10-year balsamico

    $14

  • Affogato, fior di latte gelato, brown butter crisp, espresso

    $12

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Sparkling

  • Carboniste, Petillant Naturel of Pinot Grigio, California 2020

    $16

    $62

  • Raventós, i Blanc 'de Nit,' Rosado Cava, Catalonia, SP 2018

    $16

    $62

  • Barone Pizzini, “Animante,” Franciacorta, IT NV

    $95

  • Subject to Change, “Monster Party,” Petillant Naturel Rouge, Sonoma 2020

    $78

Rosé

  • Matthiasson, Tendu Rosé, Montepulciano Blend, Dunnigan Hills, 2020

    $14

    $50

  • Thiebaud Boudignon, Cabernet Franc Blend, Anjou, Loire Valley, FR 2019

    $60

White

  • Domaine Pieretti, Vermentino, Corsica, FR 2019

    $78

  • Caggiano, “Devon,” Greco di Tufo, Campania, IT 2019

    $17

    $65

  • La Giustiniana, Cortese, Lugarara, Gavi di Gavi, Piemonte, IT 2019

    $65

  • Gai’a, “Notios,” Roditis / Moschofilero, Santorini, GR 2020

    $15

    $60

  • Eric Texier, “Brezeme Blanc,” Roussane, Côtes du Rhône, FR 2019

    $85

  • Groundwork, Grenache Blanc, Paso Robles 2020

    $14

    $50

  • Vignetti Massa, Timorasso, Derthona, Colli Tortonesi, Piemonte, IT 2017

    $90

  • Massican, “Ania,” Chardonnay / Ribolla Gialla Blend, Napa Valley 2020

    $85

Red

  • Librandi, Gaglioppo, Cirò Rosso Classico, Calabria, IT 2019

    $14

    $50

  • G. Descombes, Regnie, Beaujolais, FR 2018

    $75

  • Damilano, “Marghe,” Nebbiolo, Langhe, IT 2018

    $62

  • Blue Ox Wine Co., “The Wild One,” Cabernet Pfeffer, California 2019

    $16

    $62

  • Fredi Torres, “Classic,” Lectores Vini, Priorat, SP 2018

    $72

  • Oliván-Ruiz, “Custero,” Tempranillo / Garnatxa Blend, Rioja, SP 2018

    $68

  • Colle Massari, Rosso Riserva, Montecucco, Tuscany, IT 2015

    $15

    $60

  • Scarpa, Freisa, Secco La Selva di Moirano, Monferrato, Piemonte, IT 2013

    $85

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